Breakfast is served between 8.30am and 9.00am in our comfortable dining room, at separate tables.
Dining Room
CHILLED FRESH ORANGE or APPLE JUICE
SELECTION OF CEREALS FROM THE SELF SERVICE BUFFET
YOGURT
FRESH FRUIT BOWL
FOLLOWED BY
FULL ENGLISH BREAKFAST
(PRIME THICK CUT BACK BACON, CORNISH PORK SAUSAGE, EGG, MUSHROOMS, GRILLED TOMATO, BEANS AND FRIED BREAD)
or if the Full English is too much, choose one of the following options, either;
SCRAMBLED EGGS ON A TOASTED ENGLISH MUFFIN, TOPPED WITH SMOKED SALMON AND A TWIST OF BLACK PEPPER
OR
TWO HOT ALL BUTTER CROISSANTS AND STRAWBERRY JAM
YOUR MAIN CHOICE IS FOLLOWED BY
TOAST WITH JAMS AND SPREAD
POT OF HOT TWININGS EVERYDAY TEA OR FRESH DOUWE EGBERTS COFFEE IN A CAFETIERE
The Breakfast
In order to help with breakfast preparation and avoid wastage, we ask that if an alternative to the full English breakfast is required, that we are informed by 5pm the day before.
